$35.00 NZD
Jo Macsween of the famous family of Edinburgh haggis makers guides you through the myths and magic of Scotland's national dish, featuring fifty mouth-watering recipes and recommending a range of accompanying drinks as alternatives to the traditional whisky.
Published 2013. Paperback, compact size - 4.5″(118mm) x 6.25″(158mm) - a perfect kitchen companion.
In stock or imported to order.